Source: International journal of environmental health research [Int J Environ Health Res] 2021 Mar; Vol. 31 (2), pp. 148-159. Date of Electronic Publication: 2019 Jul 01.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9106628 Publication Model: Print-Electronic Cited

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Dietary total antioxidant capacity is associated with plasmatic antioxidant capacity, nutrient intake and lipid and DNA damage in healthy women.

Authors : Stedile N; a Institute of Biotechnology , University of Caxias do Sul , Caxias do Sul , RS , Brazil ;

Subjects: DNA Damage* ; Diet, Healthy* ; Lipid Peroxidation*

Source: International journal of food sciences and nutrition [Int J Food Sci Nutr] 2016 Jun; Vol. 67 (4), pp. 479-88. Date of Electronic Publication: 2016 Mar 28.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9432922 Publication Model: Print-Electronic Cited

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Mimosa (Mimosa caesalpiniifolia) prevents oxidative DNA damage induced by cadmium exposure in Wistar rats.

Authors : Silva MJ; Campus Litoral Paulista, Sao Paulo State University , UNESP, Sao Vicente, SP , Brazil .; Vilegas W

Subjects: Phytotherapy*/Phytotherapy*/Phytotherapy*/adverse effects; Antioxidants/Antioxidants/Antioxidants/*therapeutic use ; Cadmium Poisoning/Cadmium Poisoning/Cadmium Poisoning/*drug therapy

Source: Toxicology mechanisms and methods [Toxicol Mech Methods] 2014 Dec; Vol. 24 (8), pp. 567-74. Date of Electronic Publication: 2014 Sep 05.Publisher: Informa Healthcare Country of Publication: England NLM ID: 101134521 Publication Model: Print-Electronic Cited

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Total antioxidant capacity and phenolic content of the Brazilian diet: a real scenario.

Authors : Koehnlein EA; Post Graduate Program in Food Science, State University of Maringá , Paraná , Brazil .; Bracht A

Subjects: Diet*; Antioxidants/Antioxidants/Antioxidants/*analysis ; Flavonoids/Flavonoids/Flavonoids/*analysis

Source: International journal of food sciences and nutrition [Int J Food Sci Nutr] 2014 May; Vol. 65 (3), pp. 293-8. Date of Electronic Publication: 2014 Feb 04.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9432922 Publication Model: Print-Electronic Cited

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Phenolic profile and antioxidant capacity of the principal apples produced in Brazil.

Authors : Zardo DM; Department of Pharmaceutical Sciences, State University of Ponta Grossa (UEPG), Ponta Grossa, PR, Brazil.; Silva KM

Subjects: Antioxidants/Antioxidants/Antioxidants/*pharmacology ; Fruit/Fruit/Fruit/*chemistry ; Malus/Malus/Malus/*chemistry

Source: International journal of food sciences and nutrition [Int J Food Sci Nutr] 2013 Aug; Vol. 64 (5), pp. 611-20. Date of Electronic Publication: 2013 Jan 29.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9432922 Publication Model: Print-Electronic Cited

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The increase in human plasma antioxidant capacity after acute coffee intake is not associated with endogenous non-enzymatic antioxidant components.

Authors : Moura-Nunes N; Laboratório de Bioquímica Nutricional e de Alimentos, Instituto de Química, Universidade Federal do Rio de Janeiro, Rio de Janeiro, RJ, Brazil.; Perrone D

Subjects: Coffee*/Coffee*/Coffee*/chemistry ; Coffee*/Coffee*/Coffee*/metabolism ; Up-Regulation*

Source: International journal of food sciences and nutrition [Int J Food Sci Nutr] 2009; Vol. 60 Suppl 6, pp. 173-81.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9432922 Publication Model: Print Cited Medium:

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Effect of drying methods on the phenolic content and antioxidant capacity of Brazilian winemaking byproducts and their stability over storage.

Authors : Barcia MT; a Faculdade De Engenharia De Alimentos , Universidade Estadual De Campinas (UNICAMP), Cidade Universitária 'Zeferino Vaz' , São Paulo , Brazil .; Pertuzatti PB

Subjects: Food Handling* ; Food Storage*; Anthocyanins/Anthocyanins/Anthocyanins/*analysis

Source: International journal of food sciences and nutrition [Int J Food Sci Nutr] 2015; Vol. 66 (8), pp. 895-903. Date of Electronic Publication: 2015 Nov 11.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9432922 Publication Model: Print-Electronic Cited

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DNA oxidative damage in patients with dialysis treatment.

Authors : Domenici FA; Nutrition Division, Faculty of Medicine of Ribeirão Preto, University of São Paulo, Brazil.; Vannucchi MT

Subjects: Antioxidants/Antioxidants/Antioxidants/*administration & dosage ; Oxidative Stress/Oxidative Stress/Oxidative Stress/*drug effects ; Peritoneal Dialysis, Continuous Ambulatory/Peritoneal Dialysis, Continuous Ambulatory/Peritoneal Dialysis, Continuous Ambulatory/*adverse effects

Source: Renal failure [Ren Fail] 2005; Vol. 27 (6), pp. 689-94.Publisher: Informa Healthcare Country of Publication: England NLM ID: 8701128 Publication Model: Print Cited Medium:

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MnSOD Val16Ala gene polymorphism is associated with REDOX biomarkers in the elderly of primary health care in the city of Porto Alegre.

Authors : Borges CA; Graduate Program in Biomedical Gerontology (GERONBIO) of the School of Medicine of the Pontifícia Universidade Católica do Rio Grande do Sul. Porto Alegre, Porto Alegre, RS, Brazil.; Closs VE

Subjects: Primary Health Care*; Polymorphism, Genetic/Polymorphism, Genetic/Polymorphism, Genetic/*genetics ; Superoxide Dismutase/Superoxide Dismutase/Superoxide Dismutase/*genetics

Source: Free radical research [Free Radic Res] 2020 May; Vol. 54 (5), pp. 293-300. Date of Electronic Publication: 2020 May 05.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9423872 Publication Model: Print-Electronic Cited

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